Life is too short for bland and boring. Continue until you have used all themixture. May I have the sodium content and how many carbs and sodium. Start with good quality ingredients. Dark chocolate, peanut butter and roasted peanuts combine to create the perfect three ingredient treat. Thaw Chocolate Peanut Clusters in the refrigerator before serving. You can also use mini cupcake liners for serve-size ready gifts. Cook while stirring occasionally until chocolate is melted and smooth (about 10 minutes or so). We'll get back to you shortly. Hungry for more? I know its not Christmas, and I even missed Christmas in July, but I think Chocolate Peanut Clusters can be eaten ALL year round. These clusters look so delicious and perfect to make with kids! Hey.. its a beautiful recipe ! ! Stir in peanuts. NO DOUBLE BOILERS NEEDED! Stir, then continue to cook in 30 second increments, until melted and smooth. No electric mixer and no weird ingredients . Throw all of the chocolate into a heavy based pot or pan over low heat. Spoon out teaspoons of the chocolate mix, sprinkle over a little sea salt, and pop in the fridge to set. Your email address will not be published. * I spooned out portions directly into silicone muffin cups, which helped me work with the limited space I have in my fridge, HOW TO MAKE CHOCOLATE SHINE OR TO MAKE IT GLOSSY. Set the melted chocolate aside to cool slightly (about 3 minutes). Give them out to friends, family, neighbours, or anyone else you need last minute gifts for. Well my recipe has a little peanut butter twist for added flavour. Im thinking these will be lovely Christmas gifts. Cool for 10 minutes; stir in peanuts. ", Bakers Candies831 S Baker St, PO Box 88Greenwood, NE 68366(402) 789-2700. Roasted almonds would be lovely or cashews! Happy holidays to you and yours too! In a separate bowl, add dark chocolate and peanut butter, then microwave until just melted, stirring every 20 seconds or so, until smooth and creamy. This combination of process and superlative ingredients launched a chocolate making tradition that has become synonymous with Nebraska! Stir until all the peanuts are covered. Sprinkle your clusters with sea salt (optional). We call it "Blue Collar Gourmet! Sometimes life doesnt leave you with time to bake an elaborate layer cake but it doesnt mean you cant make something. For festive clusters, top with mini red and green m&ms, red and green sprinkles or coloured edible glitter before they set in the refrigerator. You wont believe how easy it is to make chocolate peanut clusters on the stove. The recipe was so easy and so so good!! Refrigerate for at least one hour or until the chocolate is set. I recommend using store bought peanut butter the processed kind like Bega, Jif or Skippy. Drop by rounded tablespoonfuls onto waxed paper-lined, Chocolate Marshmallow Peanut Butter Squares, Etsy vs. Amazon Handmade: Where to Buy the Best Hand-Crafted Finds Online, Do Not Sell My Personal Information CA Residents, 2 pounds white candy coating, coarsely chopped, 1 package (12 ounces) semisweet chocolate chips, 1 package (11-1/2 ounces) milk chocolate chips. You can use almonds, cashews, pecans and walnuts! You only need 3 ingredients to make these delicious Chocolate Peanut Clusters! Hope you enjoy them! Hi, How about using raw peanuts? Set aside. 1 package (11-1/2 ounces) milk chocolate chips. Join me onInstagram,Facebook,PinterestandTwitterfor more amazing recipe ideas. In 1987 Kevin changed the confectionery industry forever by perfecting a 100% fully automated, custom manufacturing process, capable of producing the industry's most prized confection: the decadent chocolate meltaway! Save my name, email, and website in this browser for the next time I comment. All you need to do and is melt the chocolate and peanut butter in the microwave, stirring until smooth, before adding the peanuts. Place peanuts in a mixing bowl. Made with dark chocolate, peanut butter and roasted peanuts, theyre the perfect chocolate treat for entertaining or the holidays. Just throw all of the chocolate into a heavy based pot or pan over low heat. Absolutely. Microwave at medium (50%) 1 minute; stir. You could also make these with any other nuts if you prefer. Wouldnt that work as well? We use about 3 baking sheets. Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Churro Nutella Christmas Tree. Refrigerate until firm, about 45 minutes. Let cool for 5 minutes, then stir in nuts. In 1987 Kevin changed the confectionery industry forever by perfecting a 100% fully automated, custom manufacturing process, capable of producing the industry's most prized confection: the decadent chocolate meltaway! Refrigerate until set (about 1 hour). + chilling Cook: 5 min. Ever since I made my One Giant Chocolate Chip Cookie, I have been loving simple recipes. Monday -Saturday9:00AM- 5:30PMSunday12:00PM - 5:00PM. Use the form below to submit your question or comment. #sweetestmenu Thanks. In fact, I might just go sneak another one. This recipe is yummy! It takes about 1-2 hours. Or use a liner. Refrigerate in an airtight container for up to 1 month, or freeze for up to 2 months. I am making these today. I would just use whatever chocolate you prefer rather than adding sugar. Tip. All you have to do is melt a little dark chocolate with a few tablespoons of smooth peanut butter, stir through some roasted peanuts and voila, perfect Peanut Clusters. Happy Holidays to you and yours. Enjoy these three ingredient Chocolate Peanut Clusters! So what are you waiting for?! I had to freeze some of them to stop myself from completely devouring all of them!! Mix until fully coated. These are so easy to make and taste amazing! Chocolate Peanut Clusters Recipe photo by Taste of Home. This recipe was first published on Sweetest Menu in May 2016. Line a baking tray or serving platter with baking or parchment paper. The heat will continue to melt your chocolate while the nuts are being mixed in. Cook while stirring occasionally until melted and smooth (about 10-15 minutes). Thanks for the comment and for following along! Thank you very very much!! (we were done after 1 minute 30 seconds) Pour peanuts into bowl with melted chocolate and bark and stir. Dont forget to rate the recipe andleave a comment below. Place chocolate chips and shortening in small microwave-safe bowl. And if so, how long? If you try it please let me know how it tastes. My name is Karina and this is my internet kitchen hang-out. 2021 Bakers CandiesDesign and Development by Ebbeka Design Co. VISIT NEBRASKA'S LARGEST CANDY OUTLET OPEN MON - SAT 9AM-5:30PM, SUN 12PM-5:00PM. Place bowl in microwave and cook for 1 minute. Christmas Crack (Saltine Cracker Toffee) 5 cups salted dry roasted peanuts. Or you could even use roasted salted peanuts. Thats why I love no bake recipes. Cool for 10 minutes; stir in peanuts. and hashtag it Kids love getting in the kitchen to help you out with this one! Then set in the refrigerator. Rum Balls All Rights Reserved | Privacy Policy. Place peanuts in a mixing bowl. Use a cookie scoop or metal spoon to drop the mixture into rounds onto prepared baking sheets. Customer accounts enabled in your Store Admin. By Karina 8 Comments Filed Under: Christmas. Just be warned that these are very very hard to resist. Have a question? Fold the roasted peanuts into the melted chocolate. HOW TO MAKE CROCKPOT CHOCOLATE PEANUT CLUSTERS. Line large baking sheets with parchment (baking paper). This recipe only requires a bowl and a spoon. , COPYRIGHT 2022 CAFE DELITES. With the money he saved in production he purchased the best ingredients on the planet. Kevin Baker is an iconic Nebraskan with roots that run deep throughout the state's history. Hi.Being a peanut and dark chocolate lover and had to try this recipe. And yes they would be perfect for Christmas!! xo, Your email address will not be published. Aside from baking over the holidays, makingChocolate Peanut Clusters or homemade candies are perfect for last minute gift giving. So what makes these Peanut Clusters so good?! If necessary, microwave at medium an additional 15 seconds at a time, stirring after each heating, until chips are melted and mixture is smooth when stirred. But you could also use milk chocolate if you prefer. I just wanted to know if it would be sweet? I suggest stirring every 20-30 minutes or so to prevent burning. Kevin Baker is an iconic Nebraskan with roots that run deep throughout the state's history. Required fields are marked *. Did you make this recipe? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); A couple of suggestions: A writer turned baker and dessert advocate from Melbourne, Australia. I suggest stirring every 20-30 minutes or so to prevent burning. The chocolate in the photos here only looks shiny because its still setting. Pour melted chocolate mixture over peanuts and stir until all the nuts are well coated. Absolutely! It takes about 1-2 hours. Add chocolate to a large microwave-safe bowl and microwave on high in 20-second intervals, stirring after each interval, until melted and smooth. YUM! Drop chocolate mixture onto the paper with a cookie scoop or tablespoon (whatever is easier for you). Youre most welcome Jerry! I think any roasted nut goes beautifully with chocolate, especially rich dark chocolate. Welcome! Turn off the oven for this one. When they are set, place them in freezer bags or air tight containers to freeze. Or do we have to add sugar? Wondered if I could just leave out the peanut butter for a little change of pace? Some nice unsalted peanuts, good quality dark (or milk) chocolate and some smooth peanut butter. This post may contain affiliate links. Hope that helps. (Stir occasionally -- every 20-30 minutes or so -- to avoid burning the chocolate on the bottom of the cooker bowl.). Chocolate Peanut Clusters are the easiest edible gifts to make over Christmas! Peanut Cluster Crock Pot Recipe Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. Show me your bake! In a heavy saucepan over low heat, cook and stir candy coating and chips until melted and smooth. Use a 6-quart slow cooker and spray with cooking oil spray. Prepare a large cookie tray with baking or parchment paper. + cooling. Use a 6-quart slow cooker and spray with cooking oil spray. My kids are allergic to peanuts. Theres nothing better than having a batch of cookies baking in the oven and having chocolates cooking over the stove or in the slow cooker. Tag me Can they be frozen? I bought white chocolate chips. Line a large baking sheet with parchment paper. Are they going to work or do I need to get the melts/bark? Pour melted chocolate mixture over peanuts and stir until all the nuts are well coated. Spoon out teaspoons of the chocolate-covered nuts and place on the prepared tray. Would that be ok? American-inspired recipes from an Aussie kitchen. Please read my. Thanks for contacting us! Thanks for the fantastic recipe! Taste of Home is America's #1 cooking magazine. Hi Teresa, yes you can store these in the fridge or freezer. 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